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Showing posts with label healthy. Show all posts
Showing posts with label healthy. Show all posts

Sunday, March 16, 2014

Ronco Chiptastic thing

Total impulse buy.


I like chips, but know better than to eat them very often.  I sometimes make kale chips - love kale chips, hate every other form of kale, but love kale chips.  Still sometimes I want something more like a traditional potato chip.

Saw this at Target and said, what the heck, let's give it a try.  It works in the microwave and doesn't use oil.

Got home and immediately tried it.  Didn't even finish putting things away first.  I'm a kid like that sometimes.

The mandolin wasn't bad, cut the cips thin enough.  I didn't peel the potato, I never do for anything unless I must.  Patted the slices dry and sprinkled with a bit of lemon pepper.  Too much lemon pepper - but I didn't know that at the time.

Microwaved for about 10 min and then had some wonderful potato crisps to munch on.  NOT the same as chips from a bag, but I didn't expect them to be.  Fried things are fried, baked things are baked and microwaved are zapped - they all give different tastes.  

The thinness made them light and snack worthy.  I'm excited to try it again with other spices or at least less lemon pepper.  I get a wonderful jalapeno spice from thy guy at the market (I've known him since he was 11 and he's in med school now - super hard to believe, not sure where time goes)  I also have a huge assortment of spices I get from them so I see my bag of potatoes going quickly.

I'm also excited to try other types of chips - various veggies and maybe apples.  The chiptastic came with a recipe book but I haven't read it.  I don't usually read instructions first if I think I can figure it out on my own.  I consider that part of my charm but I think it makes my husband a bit nuts since he practically memorizes the directions before he starts ANYTHING!

Verdict on my impulse buy?  

I would buy it again!

Tuesday, February 25, 2014

My Lunch

Today I'm having pintos with jalapenos for lunch.  It's really kind of a side dish, but who says you can't make a meal from a side.  I just love beans, they're cheap, filling and very very tasty.  For dinner I'll bake some chicken and serve them as an actual side.



The recipe is here

Unlike several of my other recipes this one got a A on the rating scale.  Although, I pretty much expected the caramels to get an F.  Only because there isn't an F-.  Although it's not diet friendly, I do use butter over margarine.  Why?  Because I like milk better than oil.  I'll use olive oil, but margarine just doesn't taste right to me.  Even though there is butter, I'm not Paula Deen.  I didn't go overboard.  4tablespoons for 25 servings isn't too much per bowl.