Sunday, January 25, 2015
The $300 is for a family of 3 two of who can not eat gluten. That's $3.57 a day per person for food for Feb. There is not way to afford much junk food on that. OR we can eat only junk food. I'll go with the first one.
I'm estimating that 160 of it or so will be spent on fresh fruit and veggies at the market. That number goes up and down, but $40 a week is a good guess.
It will take some planning, but the savings will be worth it.